The Latest Reviews

2017 GCV Premium Riesling

“Pristine riesling of high intensity and fierce freshness. It offers classic lime juice, kaffir lime and jasmin scented perfume, while the palate rushes with crisp texture, crystalline acidity and a flourish of mixed citrus juice in flavour. Poisted, tight, intense, this is an outstanding release. Destined for long term cellaring. 94/100 points.” Mike Bennie, Wine Business Magazine


"A totally delicious Riesling, with succulent lime and lemon flavours floating on a raft of zesty acidity. It has coherent structure, texture and balance, and while its longer-term future is assured, patience isn’t a prerequisite to cracking the screwcap. 96/100 points." - James Halliday


"Essence-like, with all that lime juice and then a jasmine perfume above. Juicy, but straight-backed, with a slate-like texture, pure acid cut, an almost spicy exotic finish of impeccable length. Marvellous. A cut above. 96/100 points." - Gary Walsh, Winefront

View the 2017 Gaelic Cemetery Premium Riesling online.

2017 GCV Celtic Farm Riesling

“Grown in the White Hutt district north of the Clare township, this has a terrific cut apple flesh and skin note to its first approach, and catches your nose with a little perfumed talc as well. But it's that really delicious citrus/green apple acidity with its salivating dash that really works the wine's magic - and you may even catch a whiff of weisswurt sausage which sounds strange but isn't unusual for a wine of this bravado. 4.5 stars.” Tony Love, Wine with Tony Love


"Here’s a drink. Fine balance, great flavour, packed with lime and floral perfume. It has crunch and vigour, bursts through the mouth, finishes long and leaves you wanting more. Super. Say no more. 94/100 points." Gary Walsh, Winefront

View the 2017 Gaelic Cemetery Celtic Farm Riesling online.